Whole-Wheat Chocolate Orange Scones

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    Recipe from Eat Good 4 Life

    With a little bit of Florida’s Natural and a little bit of chopped dark chocolate, you’ve got yourself a sweet and wholesome scone for a very special brunch.


    • 2 1/2 cups whole-wheat pastry flour
    • ⅓ cup unrefined sugar
    • 1 tablespoon aluminum free baking powder
    • 1 tablespoon orange zest
    • 1/2 cup unsalted butter, cubed
    • 6 oz dark chocolate bar, chopped into small chunks
    • 1/2 cup Florida's Natural Orange Juice
    • ⅓ cup heavy cream
    • 1 tsp vanilla extract

    Full recipe at Eat Good 4 Life