Cardamom Orange Coffee Cake

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    Recipe from EatGood4Life

    This orange cake topped with cardamom crumb is the perfect pairing with your morning coffee.

    Ingredients for the Crumb Topping

    • 1 cup whole wheat pastry flour
    • 1/2 cup chopped walnuts (you can also use pecans)
    • 1/3 cup coconut oil, melted
    • 1/2 cup unrefined sugar
    • 2 teaspoon cardamom

    Ingredients for the Cake

    • 2 1/2 cup whole wheat pastry flour
    • 1 1/2 teaspoon aluminum-free baking powder
    • 1/2 cup unrefined sugar
    • 1 cup Florida's Natural® No Pulp Orange Juice
    • 2 eggs
    • 1/2 cup coconut oil, melted
    • 1 teaspoon vanilla extract

    Full recipe at EatGood4Life