What’s cooking

Want to make a special day even more special? Start it off with this orange coffee cake. It’s quick, easy and delicious—making a happy day even happier.

Topping Ingredients

• 1/2 cup brown sugar
• 2 tablespoons orange zest
• 1 teaspoon cinnamon
• 1 tablespoon all-purpose flour
• 2 tablespoons butter

Batter Ingredients

• 1 & 3/4 cups all-purpose flour
• 1 tablespoon baking powder
• 1/2 cup sugar
• 1/4 teaspoon salt
• 2 tablespoons orange zest
• 1/2 cup Florida’s Natural^® Orange Juice
• 1/4 cup milk
• 1/4 cup vegetable or canola oil
• 1 beaten egg

Instructions

• Combine brown sugar, orange zest, cinnamon and flour in a bowl.
• Cut in butter until mixture is crumbly.
• Set aside.
• Combine dry ingredients in a large mixing bowl.
• In a separate bowl, whisk together orange juice, orange zest, milk, oil and egg.
• Add to dry ingredients and gently stir until just mixed.
• Place batter in a greased 8-inch baking pan and sprinkle on the topping.
• Bake at 375° F for about 25 minutes, or until cooked through.